Dear all, please enjoy this archive page of original WW2 cook books, pamphlets, and newspaper clippings for you to download. All are FREE and please share this page to keep history alive.
If you wanted to get started in trying to live a day, week or a month on rationing I created this download HERE
If you want at anytime to make a small donation to help me run my website I gratefully accept your kindness via my Pay Pal account here: https://www.paypal.com/paypalme/carolynekins
More than anything though please share this page and any recipes on my blog with others to keep history alive and never forgotten.
Thank you, C xxxxx
This wonderful collection of WW2 wartime leaflets, newspaper clippings, books and recipes will be digitised throughout 2023 and be available to all to download freely.
Stork Cookery Service Notes Leaflets
Stork Cookery Service Notes No. 28a – 1943
Ministry of Food Leaflets
- Ministry of Food Christmas Recipes 1944
- No. 1 – Oatmeal
- No. 2 – Cheaper Cuts of Meat
- No. 3 – Potatoes
- No. 4 – Carrots
- No. 5 – Salads
- No. 6 – Vegetable Cookery
- No. 7 – Soups
- No. 8 – Fresh Salted Cod
- No. 9 – Fuel Saving Tips & Recipes
- No. 10 – Your Children’s Food in Wartime
- No. 11 – Dried Eggs
- No. 12 – Cheese
- No. 13 – Puddings
- No. 14 – Vitamins
- No. 15 – Breakfasts
- No. 16 – Pickles and Chutney
- No. 17 – Jam Making
- No. 18 – High Teas & Suppers
- No. 19 – Making the Fat Ration Go Further
- No. 20 – Soups, Broths and Stews
- No. 21 – How To Preserve Tomatoes
- No. 22 – Fruit Bottling Without Sugar
- No. 23 – Making the Most of the Sugar
- No. 24 – Drying & Salting
Other Original 1940s Cook Books